A captivating fusion of Kentucky tradition and vibrant Mexican flair, featuring Mary Dowling Whiskey’s Tequila Barrel bourbon. This refreshing cocktail starts with 1.5 oz of MD Tequila Finished Bourbon, where the bourbon’s rich, oaky notes meet the subtle, earthy nuances imparted by the tequila barrel aging process. Complemented by 3 oz of Fever-Tree Sparkling Pink Grapefruit, it delivers a bright, effervescent burst of citrus that perfectly balances the bourbon’s complexity. Served over a large, clear ice cube to maintain its chill and clarity, the Signature Kentucky Paloma is garnished with a fresh sage leaf or a sprig of rosemary, adding a fragrant herbal finish. This cocktail is a sophisticated yet lively take on the classic Paloma, offering a taste experience that’s as bold and refined as Mary Dowling Whiskey itself.
Ingredients:
1.5 oz. MD Tequila Finished Bourbon
3 oz. Fever-Tree Sparkling Pink Grapefruit
1 large (tall) clear ice cube
Garnish:
Garnish: sage leaf or sprig of rosemary
Instructions
Combine ingredients in a mixing glass over ice and stir for20-30 seconds.
Strain into a rocks glass with one large cube or sphere, garnish with flamed orange peel or torched cinnamon stick.